Baking Artisan Pastries and Breads: Sweet and Savory Baking...

Baking Artisan Pastries and Breads: Sweet and Savory Baking for Breakfast, Brunch, and Beyond

Ciril Hitz
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Baking Artisan Breakfast Breads and Pastries offers illustrated recipes that cater to all breakfast needs: from muffins ready within the hour to more decadent treats, such as lemon brioche doughnuts and chocolate croissants. The formulas are generally progressive—the easier recipes are at the beginning and more complex ones are later. The step-by-step full-color process shots of techniques and inviting beauty shots of finished products coupled with clear directions will instill confidence in even the most novice baker. A short (20-30 minute) DVD accompanies the book, adding an invaluable level of instruction.

年:
2009
版本:
Pap/DVD
出版商:
Quarry Books
語言:
english
頁數:
647
ISBN 10:
159253564X
ISBN 13:
9781592535644
文件:
EPUB, 24.59 MB
IPFS:
CID , CID Blake2b
english, 2009
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